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Reprinted from Euro Inox with permission. Author: Roger Crookes, Sheffield (UK) Adapted from “Beitsen en passiveren van roestvast staal” door …
/en/editorials/54-pickling-and-passivating-stainless-steel/
Although Ra values are commonly used to describe surfaces, the limits of this indicator should not be forgotten. Also the …
/en/editorials/70-roughness-measurements-stainless-steel-surfaces/
Reprinted from Euro Inox with permission. What is stainless steel? Iron alloy bearing ≥ 10,5 % chromium and ≤ 1,2 …
/en/editorials/33-what-stainless-steel/
Reprinted from Euro Inox with permission. Stainless steel has a unique feature: It is self healing. Due to the alloying …
/en/editorials/3-self-repair-mechanism-stainless-steel/
Cabling and EU food hygiene regulation What does the EU food hygiene regulation mean for cabling? It is best to …
/en/editorials/66-hygienic-cabling/
High-performance lubricants and greases play an important role in ensuring reliable and efficient operation of production machinery. For food manufacturers, …
/en/editorials/41-switch-food-grade-lubricants/
Summary of the requirements for food machinery in the Machinery Directive. 2.1. Foodstuffs machinery and machinery for cosmetics or pharmaceutical …
/en/editorials/1-2006-42-EC/
Reprinted from Euro Inox with permission. Author: Pierre-Jean Cunat, Joinville-le-Pont, France Acknowledgement: The paragraphs marked (*) in the text are …
/en/editorials/50-welding-stainless-steels/
Metals account for about two thirds of all the elements and about 25% of the mass of the Earth. These …
/en/editorials/46-alloying-elements-stainless-steel-and-other-chromium-containing-alloys/
Sophisticated milk logistics On average, 700,000 to 800,000 litres of milk are collected each day from Tyrolean farms and processed …
/en/editorials/75-maintenance-without-obstacles/
